Our work Live kind Dining out Eat Kind awards

Now in its third year, SAFE’s Eat Kind Awards recognise culinary excellence in New Zealand. Presented each World Vegan Day, the awards celebrate the growing number of innovative vegan products, businesses and eateries in New Zealand.

Eat Kind Award winners 2019

Gorilla Kitchen - North Island

Grater Goods - South Island

Plant Blazed - Themed Cuisine

Eat Kind Award winners 2018

The Butcher’s Son - North Island

Portershed - South Island

Sweet Release - Themed Cuisine

Kaiaroha – Newcomer

Eat Kind Award winners 2017

Tart Bakery - North Island

Let Them Eat Vegan - South Island

Portershed - Newcomer

Boquita – Themed Cuisine

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Moving away from dairy is a choice that benefits animals, our planet and our health. There’s never been a better time to go dairy-free. Whether you’re looking for tips on the best plant-based cheese or ice cream or on the lookout for new dairy-free recipe ideas, we’ve got you covered!

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As a charity, SAFE is reliant on the support of caring people like you to carry out our valuable work. Every gift goes towards providing education, undertaking research and campaigning for the benefit of all animals. SAFE is a registered charity in New Zealand (CC 40428). Contributions of $5 or more are tax-deductible.