![Pad Thai](https://safe.org.nz/wp-content/uploads/2019/09/PadThai.jpg)
Pad Thai
Heat the sesame oil in a wok and sauté the ginger, chilli, onion and garlic on low heat. In a small bowl, whisk the soy, brown sugar and lime juice together in a bowl, stir to combine. Cut the tofu into small cubes or strips and add to the wok...