Kōrero with Daisy Lab’s Irina Miller

February 9th, 2022

Will Appelbe chats with Irina Miller, Daisy Lab’s co-founder and CEO. We’ve talked about Daisy Lab before in episode 53. They’re a food technology start up based right here in Aotearoa, that seeks to use precision fermentation to make dairy products, like cheese, without the use of animals.

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