Banana pancakes

Banana pancakes


Add dry ingredients to a large bowl, mix well to combine. Make a well in the middle.

Mash one of the bananas in a separate bowl. Add this to the dry ingredients along with the plant milk.

Whisk until smooth.

Heat vegan butter or oil in a pan on medium heat.  

Scoop in a large spoonful of the mixture (a ladle works well).

When bubbles appear on the surface, flip. Remove once the pancake is golden on both sides. Cook the remainder of the mixture, adding a dash more vegan butter or oil as needed.

Serve with date syrup and chopped banana.


(Makes 4 small pancakes)

1 1/4 cups all-purpose flour

1 tbsp baking powder

1/4 tsp salt

1 tsp cinnamon

2 bananas (ripe)

3/4 cup plant milk

1 tbsp vegan butter or oil

Eat with kindness

Try the Plant-Based Challenge

Eating a plant-based diet is the most important thing you can do to help animals. It's a simple switch, but it makes a big difference. You'll feel great knowing that you are putting your values into action. Challenge yourself to give it a try. We bet you’ll find it tastier and easier than you ever imagined!

Donate today

Help us continue helping animals in need.

As a charity, SAFE is reliant on the support of caring people like you to carry out our valuable work. Every dollar goes towards providing education, undertaking research and campaigning for the benefit of all animals.