Recipes

Recipes

Strawberries & Cream Ice Blocks

Kids love these ice blocks – they taste like a strawberry milkshake on a stick. The freeze-dried berries add an extra flavour burst to the ice blocks. If you can’t get hold of any, add a few raspberries instead to up the flavour intensity. Make time: 5–10 mins | Soak...

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Pasta salad

Pop your pasta on to cook. When it’s done, drain and rinse under cool water, and set this aside. Prep the fresh veggies and combine these in a bowl, and set aside. Empty the canned cannellini beans with the liquid into a blender and blitz (or simply place in a...

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Black bean burrito

Pop the rice on to cook. Heat up a pan with a dash of oil or water. Add the onion and simmer until softened. Empty the cans of beans into the pan next, (with the liquid). Next, stir in the paprika and cumin, and continue to cook until most of...

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Try the Plant-Based Challenge

Eating a plant-based diet is the most important thing you can do to help animals. It's a simple switch, but it makes a big difference. You'll feel great knowing that you are putting your values into action. Challenge yourself to give it a try. We bet you’ll find it tastier and easier than you ever imagined!

Strawberries & Cream Ice Blocks

Pasta salad

Black bean burrito

Try the Plant-Based Challenge

Help us continue helping animals in need.